electric smoker burning element

Bestseller No. 1
Masterbuilt MB20071117 Digital Electric Smoker, 30 inch, Black
  • Digital panel controls on/off, cooking temperature and time
  • Four chrome-coated smoking racks
  • Patented side wood chip loading system allows you to add wood chips without opening door
  • Thermostat-temperature control for even, consistent smoking
  • Fully-insulated body retains heat
SaleBestseller No. 2
Masterbuilt MB20073519 Bluetooth Digital Electric Smoker with Broiler, 30 inch, Black
  • Bluetooth Smart technology allows you to control temperature, lighting, monitor meat temperature, and power your smoker on or off
  • Four chrome-coated smoking racks
  • Patented side wood chip loading system to add wood chips without opening smoker door and losing heat
  • Built-in meat probe thermometer for perfect results every time
  • Thermostat temperature control for even, consistent smoking
Bestseller No. 3
Smoke Hollow 26142E 26-Inch Electric Smoker with Adjustable Temperature Control
  • Includes 1500-watt heating element with fully adjustable temperature control
  • Two (2) chrome-plated cooking grids are included and can be Adjusted to variable heights
  • Full range heat indicator
  • Side handles and cool-touch spring wire door handle with latch system
  • Porcelain coated water pan
Bestseller No. 4
Masterbuilt Smoke Hollow SH19079518 Digital Electric Smoker, Black
  • Exterior: 33.5 in. (H) x 18.2 in. (W) x 18.7 in. (L) Interior: 26.2 in. (H) x 14.8 in. (W) x 12.8 in. (L)
  • Digital panel controls on/off, temperature, and time
  • Three chrome-coated smoking racks
  • Integrated thermostat temperature control for even, consistent smoking
  • Fully-insulated smoker body
Bestseller No. 5
CUISINART COS-330 Smoker, 30" Electric
  • 548 SQUARE INCHES OF INTERIOR: The spacious 548 square inch interior means there is plenty of room to smoke a variety of meats and vegetables. The vertical footprint makes it a perfect size for patios and barbecue kitchens.
  • Product Dimensions: 19.88" L x 17.32" W x 33.3" H | Weight: 59 lb
  • THREE REMOVABLE STAINLESS-STEEL SHELVES: Three stainless steel racks can be easily removed for smoking large cuts of meat. Racks are dishwasher safe, making cleanup easy.
  • BUILT-IN THERMOMETER: Features easy-to-read thermometer on the front door for accessible monitoring of the internal temperature.
  • 1500-WATT HEATING ELEMENT: Featuring a heating coil that provides the 1500-watt heating element able to produce a temperature from 100°F to 400°F easily controlled with a dial.
SaleBestseller No. 6
Dyna-Glo DGO1176BDC-D Vertical Offset Charcoal Smoker
  • Vertical design lends itself to naturally rising heat, achieving greater efficiency and improved smoke flavor. Offset design keeps direct heat away from the food, allowing for slow cooking.
  • Six height-adjustable cooking grates accommodate various sizes of food. 784 square Inch of total smoking area; 1176 square inches of total cooking space with 25-pounds capacity per grate.
  • Porcelain-enameled steel charcoal chamber is designed to keep briquettes stacked tightly for improved burn efficiency.
  • Charcoal & ash management system with the charcoal chamber, grate, and sliding, removable steel ash pan. Designed to handle large amounts of ash for hours of maintenance-free cooking.
  • Smoke stack features an adjustable flue for additional flavor and temperature control.
Bestseller No. 7
Weber 14-inch Smokey Mountain Cooker, Charcoal Smoker
  • Your purchase includes: One Weber 14-inch Smokey Mountain Cooker, Charcoal Smoker + Cover
  • Item overall dimensions: 14.7" W x 14.7" D x 31.4" H. Item weight: 24 lbs
  • Cooking Grid Dimensions 13 1/2 X 13 1/2". Main Grilling Area 143 Sq. Inches. Total Grilling Area 286 Sq. Inches
  • Easy assembly required, instructions avaialable in User Guide attachment.
  • Weber Smokey Mountain Cooker reaches approximadetely 190°F inside temperature
Bestseller No. 8
Masterbuilt 20070112 Cold Smoking Kit for Masterbuilt Digital Smokers
  • Fits all Masterbuilt Digital Electric Smokers
  • Continuous feed wood chip system provides up to 6 hours of constant and consistent smoke
  • Uses regular wood chips. Black powder-coat body and door with CSA Certified
  • Excellent for smoking and curing foods
  • They are COLD KITS- which is a chip feeding/heating system that ATTACHES to a digital smoker.
Bestseller No. 9
Dyna-Glo DGU732BDE-D 30" Digital Electric Smoker
  • Four chrome-plated steel cooking grates offer a total of 732 square inches in cooking space
  • 800 watt burner provides abundant cooking power even in colder climates
  • Digital thermostat with push-button controls for setting and monitoring the cooking time and temperature
  • Integrated meat thermometer displays internal temperature at the push of a button
  • Side access wood chip loader minimizes smoke and heat loss when more wood chips are needed
SaleBestseller No. 10
Realcook Vertical 17 Inch Steel Charcoal Smoker, Heavy Duty Round BBQ Grill for Outdoor Cooking, Black
  • 【QUALITY PROTECTION】 - Build-in thermometer with detailed temperature scale and adjustable air supply on lid for greater temperature control.Porcelain-enameled water pan and charcoal pan can provide you the stable use. The heat resistant bakelite handles make transport, basting and cooking a breeze.
  • 【COOKING SPACE】 - 2 pieces cooking grids provide total 453 square inches cooking space. With crossbar and 4 hangers inside the lid, you can smoke different sizes and shapes of meat.
  • 【MULTI-FUNTIONAL】 - Smoking is a popular method that allows food to be preserved longer, or to impart a different flavour to food, it can be used for cold or hot smoking. Cooks different ways - smokes/grills/steams/bake/braise/roast, offers huge flexibility.
  • 【LATCH LOCKING SYSTEM】 - It's easy to assemble and easy to use. Two layers design you can easily take them apart to transport or clean. Use as a bbq grill or a smoker it depends on you. With the latch locking system, it can provide you more stability.
  • 【2 ACCESS DOOR】 - The advantage of 2 access door is you can open the door according you request, more flexible than the one access door. When you need to check the status of foods, you just need to open the upper door. Open the other door, you can add charcoal or wood easier.

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