vertical charcoal smoker

SaleBestseller No. 1
Dyna-Glo DGO1176BDC-D Vertical Offset Charcoal Smoker
  • Vertical design lends itself to naturally rising heat, achieving greater efficiency and improved smoke flavor. Offset design keeps direct heat away from the food, allowing for slow cooking.
  • Six height-adjustable cooking grates accommodate various sizes of food. 784 square Inch of total smoking area; 1176 square inches of total cooking space with 25-pounds capacity per grate.
  • Porcelain-enameled steel charcoal chamber is designed to keep briquettes stacked tightly for improved burn efficiency.
  • Charcoal & ash management system with the charcoal chamber, grate, and sliding, removable steel ash pan. Designed to handle large amounts of ash for hours of maintenance-free cooking.
  • Smoke stack features an adjustable flue for additional flavor and temperature control.
Bestseller No. 2
Dyna-Glo DGX780BDC-D 36" Vertical Charcoal Smoker
  • 4 cooking grates
  • 784 square Inch of total cooking area
  • Charcoal & ash management system includes charcoal chamber, charcoal grate & removable ash pan
  • Protect your smoker with a custom-fit Dyna-Glo premium cover - Model DG784GSC (Sold Separately)
  • Stainless temperature gauge with smoke zone indicates the ideal temperature for infusing smoke flavor
Bestseller No. 3
Broil King 923610 Vertical Charcoal Smoker
  • 770 sq. in. total cooking surface/4 cubic feet overall cooking capacity
  • 4 fully adjustable 5 mm stainless steel cooking grids
  • 1 multi-purpose roast/rib rack and Root-Draft damper technology
  • Ace-Temp thermometer, 16 stainless steel meat hooks
  • Double walled construction and secondary door for easy access to the extra large stainless steel water bowl and smoker box
Bestseller No. 4
Giantex Vertical Charcoal Smoker 2-Tier Outdoor Barbeque Grill with Thermometer, Air Tent and Handle (Black)
  • 〖Intuitively Temperature Regulation〗: There's an easy-to-read thermometer on the door that can help you monitor the internal temperature during the barbecue process. Meanwhile, both sides of the charcoal smoker have four vents and you can adjust the firepower and control the smoking effect by opening or closing the vents.
  • 〖Large Cooking Capacity〗: Our smoker is equipped with two grill nettings to provide you with plenty of cooking space. The grille is detachable and can easily meet your different barbecue needs. You can use grill netting to roast fish, meat, vegetables, or even a whole chicken. It's an ideal choice for your outdoor barbecue.
  • 〖Convenient Double Door Design〗: Unlike other smokers only have one door, our smoker owns double door design. When you want to check the food or add the wood, you just need to open one door, which reduces the contact between charcoal and air, thus greatly improving the safety of barbecue and ensuring keep the food flavor.
  • 〖Temperature Resistant Iron Structure〗: The overall frame is made of high temperature resistant plastic-sprayed iron, which is not easy to be corroded. The chromium plated grills and brackets have a good thermal conductivity and shorten cooking time. Each door has a spring-shaped handle, which could effectively insulate the hot.
  • 〖Easy to Operate〗: This is a multi-function oven that combines charcoal roasting and smoking. You just add the burning wood chips to the charcoal basin to make it produce more smoke. Then close the door and you could get delicious smoked food in a few hours. Look, sometimes cooking is that simple!
SaleBestseller No. 5
Dyna-Glo Signature Series DGSS1382VCS-D Heavy-Duty Vertical Offset Charcoal Smoker & Grill
  • Features five chrome-plated cooking grates and a total cooking space of 1382 square inches
  • Heavy-Gauge Steel Body Construction. The temperature gauge features a smoke zone which indicates the ideal temperatures for infusing the perfect amount for smoking flavor. Also, the cool to touch handles, allow you to access fuel and food safely.
  • Cool-touch spring lid grip provides safer access to food
  • Stainless temperature gauge with "Smoke Zone" indicates the ideal temperature for infusing smoke flavor
  • Oversized steel wheels for mobility before and after use
SaleBestseller No. 6
Realcook Vertical 17 Inch Steel Charcoal Smoker, Heavy Duty Round BBQ Grill for Outdoor Cooking, Black
  • 【QUALITY PROTECTION】 - Build-in thermometer with detailed temperature scale and adjustable air supply on lid for greater temperature control.Porcelain-enameled water pan and charcoal pan can provide you the stable use. The heat resistant bakelite handles make transport, basting and cooking a breeze.
  • 【COOKING SPACE】 - 2 pieces cooking grids provide total 453 square inches cooking space. With crossbar and 4 hangers inside the lid, you can smoke different sizes and shapes of meat.
  • 【MULTI-FUNTIONAL】 - Smoking is a popular method that allows food to be preserved longer, or to impart a different flavour to food, it can be used for cold or hot smoking. Cooks different ways - smokes/grills/steams/bake/braise/roast, offers huge flexibility.
  • 【LATCH LOCKING SYSTEM】 - It's easy to assemble and easy to use. Two layers design you can easily take them apart to transport or clean. Use as a bbq grill or a smoker it depends on you. With the latch locking system, it can provide you more stability.
  • 【2 ACCESS DOOR】 - The advantage of 2 access door is you can open the door according you request, more flexible than the one access door. When you need to check the status of foods, you just need to open the upper door. Open the other door, you can add charcoal or wood easier.
Bestseller No. 7
Cuisinart COS-116 Vertical Smoker, 16" Charcoal
  • Two 16" stainless steel racks provide 402 square inches of cooking space
  • Porcelain enamel water bowl
  • Top and bottom vents provide a dual air vent system
  • Latching base
  • Vertically hinged door
SaleBestseller No. 8
Masterbuilt MB20070210 Analog Electric Smoker with 3 Smoking Racks, 30 inch, Black
  • Built-in temperature gauge
  • Temperature control is easy with analog dial
  • Wood chip tray slides out for easy ash removal
  • Three chrome-coated smoking racks
  • 1,500-watt heating element for even, consistent smoking
Bestseller No. 9
Dyna-Glo Signature Series DGSS681VCS-D Heavy-Duty Vertical Charcoal Smoker
  • Features three chrome-plated cooking grates and a total cooking space of 681 square inches
  • Heavy-Gauge Steel Body Construction
  • Cool-touch spring door grip provides safer access to food
  • Charcoal & Ash Management System
  • Stainless temperature gauge with "Smoke Zone" indicates the ideal temperature for infusing smoke flavor
Bestseller No. 10
SUNLIFER 20.5 Inch Vertical Charcoal Smoker and Grill Combo, Heavy-Duty BBQ Smokers for Outdoor Cooking Camping
  • 【MULTI-FUNCTIONAL】 - Smoking is a popular method that allows food to be preserved longer, it can be used for cold or hot smoking. Cooks different ways - smokes/grills/steams/bake/braise/roast, offers huge flexibility. The SUNLIFER smoker also can be used as a fire pit, a small charcoal grill, a single layer smoker, a bbq grill and a smoker at the same time.
  • 【VERSATILE APPLIANCE】- Build-in thermometer with detailed temperature scale and 2 adjustable air vents for greater temperature control. Large capacity charcoal pan provide you a long time smoking without reloading. Removable ash pan make ashes disposal easy and efficient. Heavy duty steel body construction for durability and long life.
  • 【LARGE COOKING AREA】- Features two chrome-plated cooking grates, total 646 square inches cooking area. The big cooking area can easily smoke or grill meat or vegetables at a time. And also easy to clean. With 4 hooks and crossbar inside, accommodate different sizes and types of food.
  • 【LATCH LOCKING SYSTEM】 - It's easy to assemble and easy to use. Two layers design you can easily take them apart to transport or clean. Use as a bbq grill or a smoker it depends on you. With the latch locking system, it can provide you more stability.
  • 【2 ACCESS DOOR】 - The advantage of 2 access door is you can open the door according you request, more flexible than the one access door. When you need to check the status of foods, you just need to open the upper door. Open the other door, you can add charcoal, wood or pellets easier.

Compare The Top 10 vertical charcoal smoker

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