cuisinart smoker cos 330

Bestseller No. 1
Cuisinart COS-330 Electric Smoker, 30"
  • 548 SQUARE INCHES OF INTERIOR: The spacious 548 square inch interior means there is plenty of room to smoke a variety of meats and vegetables. The vertical footprint makes it a perfect size for patios and barbecue kitchens.
  • Product Dimensions: 19.88" L x 17.32" W x 33.3" H | Weight: 59 lb
  • THREE REMOVABLE STAINLESS-STEEL SHELVES: Three stainless steel racks can be easily removed for smoking large cuts of meat. Racks are dishwasher safe, making cleanup easy.
  • BUILT-IN THERMOMETER: Features easy-to-read thermometer on the front door for accessible monitoring of the internal temperature.
  • 1500-WATT HEATING ELEMENT: Featuring a heating coil that provides the 1500-watt heating element able to produce a temperature from 100°F to 400°F easily controlled with a dial.
SaleBestseller No. 2
Cuisinart COS-118 Vertical 18" Charcoal Smoker
  • Two 18" stainless steel racks provide 510 square inches of cooking space
  • Porcelain enamel water bowl. Dimensions- 22 L x 24 W x 43 H inches
  • Top and bottom vents provide a dual air vent system
  • Latching base
  • Vertically hinged door.MC Cubic Feet: 5.54
SaleBestseller No. 3
Cuisinart COS-244 Vertical 36" Propane Smoker, Black
  • 5. 45 SQUARE FEET OF INTERIOR: The spacious 5. 45 square foot interior means there is plenty of room to smoke a variety of meats along with several trays of vegetables. The vertical footprint makes it a perfect size for patios and barbecue kitchens.
  • Product Dimensions: 19.3" L x 18.1" W x 38.6" H | Weight: 69.5 lb
  • FOUR 14 X 14-INCH REMOVABLE STAINLESS STEEL SHELVES: Four stainless steel racks can be easily removed for smoking whole birds or large cuts of meat. Racks are dishwasher safe, making cleanup easy.
  • BUILT-IN THERMOMETER: Features easy-to-read thermometer on the front door for accessible monitoring of the internal temperature.
  • TOTAL TEMPERATURE AND SMOKE CONTROL: An adjustable gas supply gives control over the amount of heat. Optimal smoker access through two doors and a rear vent can be opened or closed to control the amount of heat and smoke exiting the oven.
Bestseller No. 4
Char-Broil Analog Electric Smoker
  • 544 Square inches of cooking space spread across three chrome-plated cooking grates
  • Double-wall insulated construction with dual exhaust ports.Wash cooking grate with warm soapy water, rinse and dry throughly
  • Door-mounted temperature gauge, and dual latches to keep door sealed shut
  • Front-access water tray, grease cup and wood chip tray
  • Measures 20.7 in W x 33.5 in H x 15 in D. 1, 000 watt electric element
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