gravity fed smoker

Bestseller No. 1
Masterbuilt MB20040220 Gravity Series 560 Digital Charcoal Grill + Smoker, Black
  • Reaches 225°F in 7 minutes or 700°F in 13 minutes
  • Control temperature and cook time with the digital control panel or with smart device control using WIFI or Bluetooth
  • DigitalFan for precise temperature control
  • Built-in temperature gauge and meat probe thermometer for perfect results every time
  • GravityFed hopper holds 10 lbs. of lump charcoal or 16 lbs. of briquettes for 12-15 hours of use
SaleBestseller No. 2
Masterbuilt MB20073519 Bluetooth Digital Electric Smoker with Broiler, 30 inch, Black
  • Bluetooth Smart technology allows you to control temperature, lighting, monitor meat temperature, and power your smoker on or off
  • Four chrome-coated smoking racks
  • Patented side wood chip loading system to add wood chips without opening smoker door and losing heat
  • Built-in meat probe thermometer for perfect results every time
  • Thermostat temperature control for even, consistent smoking
SaleBestseller No. 3
Dyna-Glo DGO1176BDC-D Vertical Offset Charcoal Smoker
  • Vertical design lends itself to naturally rising heat, achieving greater efficiency and improved smoke flavor. Offset design keeps direct heat away from the food, allowing for slow cooking.
  • Six height-adjustable cooking grates accommodate various sizes of food. 784 square Inch of total smoking area; 1176 square inches of total cooking space with 25-pounds capacity per grate.
  • Porcelain-enameled steel charcoal chamber is designed to keep briquettes stacked tightly for improved burn efficiency.
  • Charcoal & ash management system with the charcoal chamber, grate, and sliding, removable steel ash pan. Designed to handle large amounts of ash for hours of maintenance-free cooking.
  • Smoke stack features an adjustable flue for additional flavor and temperature control.
SaleBestseller No. 4
Smoke Hollow 26142E 26-Inch Electric Smoker with Adjustable Temperature Control
  • Includes 1500-watt heating element with fully adjustable temperature control
  • Two (2) chrome-plated cooking grids are included and can be Adjusted to variable heights
  • Full range heat indicator
  • Side handles and cool-touch spring wire door handle with latch system
  • Porcelain coated water pan
SaleBestseller No. 5
Dyna-Glo Signature Series DGSS1382VCS-D Heavy-Duty Vertical Offset Charcoal Smoker & Grill
  • Features five chrome-plated cooking grates and a total cooking space of 1382 square inches
  • Heavy-Gauge Steel Body Construction. The temperature gauge features a smoke zone which indicates the ideal temperatures for infusing the perfect amount for smoking flavor. Also, the cool to touch handles, allow you to access fuel and food safely.
  • Cool-touch spring lid grip provides safer access to food
  • Stainless temperature gauge with "Smoke Zone" indicates the ideal temperature for infusing smoke flavor
  • Oversized steel wheels for mobility before and after use
SaleBestseller No. 6
Z GRILLS ZPG-550B 2020 Upgrade Wood Pellet Grill & Smoker, 6 in 1 BBQ Grill Auto Temperature Control, 550 sq in Black
  • ULTIMATE 6-IN-1-- Barbecue wood fire pellet grill: bbqbakeroastbraisesmokegrill
  • FAN-FORCED CONVECTION COOKING--eliminates the need for a rotisserie and creates a versatile environment for grilling, roasting, smoking, braising and baking.
  • 2020 UPGRADE--Known Issues Fixed and More Precise Temperature Control and Pellet Feed Control System. The new upgrade digital control board auto ignites the grill and allows you to set the cooking temperature from 180°f to 450°f.
  • AUTOMATED ELECTRIC FEED SYSTEM--maintains the heat for you from 180ºf to 450ºf and produce the optimal amount of smoke. Just set it and let it work: No more babysitting. Enjoy the cooking!
  • Huge grilling area--538 square inches grilling area; 10 pound hopper capacity. Foldable working shelf; Heavy Duty all terrain wheels; rust proof cover & racks
Bestseller No. 7
Char-Broil Analog Electric Smoker
  • 544 Square inches of cooking space spread across three chrome-plated cooking grates
  • Double-wall insulated construction with dual exhaust ports.Wash cooking grate with warm soapy water, rinse and dry throughly
  • Door-mounted temperature gauge, and dual latches to keep door sealed shut
  • Front-access water tray, grease cup and wood chip tray
  • Measures 20.7 in W x 33.5 in H x 15 in D. 1, 000 watt electric element
Bestseller No. 8
Z Grills ZPG-7002B 2020 Upgrade Wood Pellet Grill & Smoker, 8 in 1 BBQ Grill Auto Temperature Controls, inch Cooking Area, 700 sq in Black
  • ULTIMATE 8-IN-1--Barbecue wood fire pellet grill: grill, smoke, bake, roast, braise, barbeque.
  • PELLET GRILL TECHNOLOGY-- FLAVOR--There just isn’t an easier way to get the flavor of wood smoked food than with a pellet grill. Try it and you’ll taste the difference from a GAS or CARBON grill; ACCURACY--Most stay within 10 degrees of the set temperature, no matter if its 10 degrees or 110 degrees outside; EFFICIENCY--You can cook for about 20 hours per 20 lbs. of pellets. When you do the math, you will find that pellet cooking typically costs less than a comparably sized GAS or CARBON gr
  • EASIER THAN YOU THOUGHT--One button starts up and temperature control eliminates starter fluid. No need to run to the local station to trade in your propane.EASY TO USE--Electronic AUTO-Start Ignition, Digital Auto Temperature Control, LED temperature readout. Super easy cooking even for beginners. EASY TO CLEAN--Special Designed Waste Oil Collector to assist you with safe and easy cleanup. EASY TO MOVE--Upgraded cart with locking caster wheels.
  • 2020 UPGRADE--Known Issues Fixed and More Precise Temperature Control and Pellet Feed Control System. The new upgrade digital control board auto ignites the grill and allows you to set the cooking temperature from 180°f to 450°f.
  • AUTOMATED ELECTRIC FEED SYSTEM--Maintains the heat within 10 degrees of the set temperature for you from 180ºf to 450ºf and produce the optimal amount of smoke. Just set it and let it work: No more babysitting. Enjoy the cooking!FAN-FORCED CONVECTION COOKING--Eliminates the need for a rotisserie and creates a versatile environment for grilling, roasting, smoking, braising and baking.Whether you want to grill some hot dogs or slow smoke a rib roast, pellet grills can do it all with ease.HUGE G
Bestseller No. 9
Masterbuilt 20060416 Charcoal Bullet Smoker
  • 395.4 sq. inches of cooking space
  • Two porcelain coated smoking racks
  • Front-access door makes adding charcoal easy
  • Built-in lid thermometer provides an accuratetemperature reading
  • Porcelain-coated charcoal pan and water bowl
SaleBestseller No. 10
Cuisinart COS-118 Vertical 18" Charcoal Smoker
  • Two 18" stainless steel racks provide 510 square inches of cooking space
  • Porcelain enamel water bowl. Dimensions- 22 L x 24 W x 43 H inches
  • Top and bottom vents provide a dual air vent system
  • Latching base
  • Vertically hinged door.MC Cubic Feet: 5.54

Compare The Top 10 gravity fed smoker

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